Archive for December, 2011

What are the advantages of a coffee franchise?

Building a business from scratch can be an intimidating, to break again, and bankruptcy process for many would-be entrepreneurs. Most companies fail miserably after the first year and even those who do often on little more than break even (if any) to hang in the first three years of its existence. For this reason we [...]

Why are Coffee Franchises so popular?

Investors everywhere are enamored with the idea of ​​building a coffee franchise business. There are many reasons, but the bottom line boils down to the fact that so many of us love coffee especially those who own and operate a coffee franchise. While loving your product or service is a good reason to go into [...]

What’s in a Coffee Franchise?

The biggest bonus or boon of franchise ownership is the name recognition that you purchase along with the education and training that most franchises offer as part of the commitment on your behalf as well as the hefty franchising fees. Honestly speaking, there are a lot more than just a name that you received when [...]

Who wants a coffee franchise?

If you are looking for in your community or city, you will find that there are all kinds of companies (unless of course you live in a very small town or community, of course). It takes all types of businesses to keep a community smoothly and comply with the laws of supply and demand. Now, [...]

What coffee franchise is right for you?

When it comes to the wonderful wide world of franchise opportunities, there are many from which to choose. The coffee franchise is a unique franchise that is by leaps and bounds with new businesses and growing franchise seems to be created in this area on a very regular basis. Like the drink, coffee franchises a [...]

Sweet ‘n’ Peanutty Chocolate Balls

3 c icing sugar, sieved 1 1 / 2 c Graham crumbs 1 c. finely chopped pecans 3 / 4 c butter 3 / 4 c Peanut butter 1 1 / 2 c semisweet chocolate chips 4 TB butter 1 tb Milk Combine powdered sugar, graham crumbs and pecans and stir until uniform in color. [...]

Swedish Balls

1 / 2 lb. butter 1 1 / 2 c sugar 2 eggs 1 / 2 cup cold strong coffee (instant) 2 teaspoon vanilla 1 c Cocoa 4 c Quick-cooking oats, uncooked Butter and sugar. Blend in eggs. Add coffee, vanilla and Cocoa. Mix. Add oats and mix well. Chill 1 to 2 hours. Form [...]

Double Chocolate Cherry Bourbon Balls

1 6oz.pkg. Chocolate chips 3 T corn syrup 1 / 2 cup bourbon or 1 / 4 cup bourbon and 1 / 4 cup ginger ale 1 8 1 / 2 oz.pkg. Chocolate wafers, crushed 1 / 2 cup powdered sugar 1 c. finely chopped nuts 1 / 4 cup finely chopped candied cherries Granulated [...]

Dietetic Cream Cheese Balls

1 pk (8 0z. Size) cream cheese 3 / 4 c finely chopped pecans Milkcote chocolate or white coats Cream cheese and add pecans. Felt until the cheese is Form balls. Dip balls into melted chocolate whitecote or milkcote Coating. Makes about 25 balls.

Walnut Chocolate rum balls

1 c Walnuts, ground or finely chopped 2 c Grated “German’s sweet” or bittersweet chocolate 1 1 / 2 c Sifted powdered sugar 4 TB rum Cocoa powder Combine nuts, sugar and chocolate. Moisten with rum to form a firm dough. Form into small balls and roll in cocoa to coat.